Mexico: A Friend of Dorothy
We ate at a vegan Mexican restaurant owned and operated by the openly gay chef Ivan Castro to celebrate pride month. Continue reading Mexico: A Friend of Dorothy
Category: Central America & Caribbean
Mexico: Mexican Time 
We celebrated Cinco de Mayo with some traditional Mexican dishes that excluded tacos. Continue reading Mexico: Mexican Time 
Haiti: For the Love of Fried Dough
Mandrea Bike finally made it to Boukan for traditional Haitian food in the city’s east-end. Continue reading Haiti: For the Love of Fried Dough
Mexico Trip: Taco and Food Crawl in Sayulita
Eat the World TO’s list of where to eat in Sayulita, Mexico. Continue reading Mexico Trip: Taco and Food Crawl in Sayulita
Mexico Trip: The Tequila Experience – El Tiro Cabron
Mandrea Bike did a tequila tasting in Mexico, and learned a lot about the history while tasting different ones. Continue reading Mexico Trip: The Tequila Experience – El Tiro Cabron
Mexico Trip: La Reina de Sayulita
A look into our favourite restaurant in Sayulita that offered a variety of Mexican dishes. Continue reading Mexico Trip: La Reina de Sayulita
El Salvador: All You Need Are Pupusas
We headed west on St. Clair Avenue to have the city’s top Pupusas and other dishes from El Salvador. Continue reading El Salvador: All You Need Are Pupusas
Dominican Republic: Are We at a Resort?
With Toronto flocking to patios, Mandrea Bike took a detour to the Dominican Republic. Continue reading Dominican Republic: Are We at a Resort?
Jamaica: Patty Cakes
Jamaican patties are on the menu for a socially distanced lunch in Kensington Market. Continue reading Jamaica: Patty Cakes
Republic of Trinidad and Tobago: Killer Hot Sauce
Our recent discovery of Trinidadian food led us to crave this delicious cuisine on a Sunday evening . Continue reading Republic of Trinidad and Tobago: Killer Hot Sauce
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