
Cooking and eating have been central themes in our lives, and it became magnified after a few years traveling to new continents. Between the travels and appreciation of a tasty meal, we decided to taste the world’s cuisine in our own backyard. So we set out to indulge in restaurants from different cultures and countries across Toronto’s vibrant culinary scene. In doing so, we hope to sample authentic favourites.
Mathieu Pike & Andrea Boland
Together we make Mandrea Bike. Come follow us on our eating adventures!