Morocco: This Tastes like Marrakech 

Rayah in Cabbagetown brings Moroccan flavours and French flair together in a warm, welcoming space that feels like a hidden riad in Toronto. Generous, spice-packed dishes like couscous royal and crispy maakouda make it worth coming hungry, and the mint tea and pastries are the perfect sweet finish. With its friendly vibe and buzzing atmosphere, it’s the kind of spot you’ll want to return to again and again. Continue reading Morocco: This Tastes like Marrakech 

Laos: From Toronto to Vientiane: A Culinary Trip at Lao Lao Bar

Lao Lao Bar offers a vibrant taste of Laotian cuisine 🇱🇦 in the heart of Toronto, blending traditional Southeast Asian flavours like lemongrass, tamarind, and chilies 🌶️ with a modern twist. Standout dishes include the spicy green papaya salad 🥗, caramelized pork belly stew 🍖, and Jeow Bong pineapple fried rice 🍍, all served in a warmly decorated space that transports diners straight to Laos 🏮. While the much-anticipated Leap 🥩 never arrived, the overall experience was flavorful, fun, and definitely worth a return visit 🔁✨. Continue reading Laos: From Toronto to Vientiane: A Culinary Trip at Lao Lao Bar

Japan: When Fresh Fish Meets Hidden Gem

There’s an unassuming Japanese restaurant on the edge of the city that feels just like dining in Japan, with fresh fish, authentic dishes, and warm, attentive service. The daily-changing menu features incredible nigiri, hand rolls, and chef’s specials that make every visit feel unique. It’s the kind of hidden gem where you’ll want to trust the chef, savour every bite, and come back for more. Continue reading Japan: When Fresh Fish Meets Hidden Gem

Jamaica: Let’s Get Tropical 

Tropical Joe’s in Gerrard Square is a no-frills, takeout-only Jamaican spot that delivers bold, authentic flavours. The jerk chicken is a standout, tender, boneless, and perfectly spiced, while dishes like jerk pork, oxtail, and chickpea curry round out the compact but delicious menu. Don’t let the food court location fool you, this place is a hidden gem worth the trip. Continue reading Jamaica: Let’s Get Tropical 

United States of America: Canadian BBQ 

Beach1 Smokehouse in Wasaga Beach serves up exceptional Texas style barbecue with standout dishes like smokey , tender beef brisket and fall apart pork ribs. Though it’s a bit outside Toronto, the quality, friendly service, and relaxed beachside vibe make it worth the trip. With generous portions, made to order meats, and a personal touch from the owner, it’s a must for barbecue lovers. Continue reading United States of America: Canadian BBQ 

Pakistan: It’s All About the Vibe! 

Jamil’s isn’t just another Pakistani restaurant—it’s a vibey hotspot ✨ that blends moody ambiance 💡, elevated cocktails 🍸, and bold, shareable flavours 🍽️. Standout dishes like the Dahi Puri 🥔, Karahi Chicken Bun 🍔, and Lamb Nihari 🍛 bring modern flair to traditional favourites. With its cool crowd 😎 and thoughtful drink menu 🍷, Jamil’s is helping put Pakistani cuisine in the spotlight—and doing it in style. 💃🏽🔥 Continue reading Pakistan: It’s All About the Vibe! 

Turkey: A Turkish Delight 

Kismet Turkish Restaurant in Toronto offers a cozy space 🌿 with delicious Turkish classics like Chicken Shish Kebab, Adana Kebab, and Lahmacun Pide, plus free Turkish tea ☕ and homemade Ezme Salad 🥗. The food is fresh, flavourful, and perfect whether you want a quick wrap to go 🥙 or a leisurely meal with friends on their beautiful patio 🌞. With its welcoming atmosphere and standout dishes, Kismet is a must-visit for anyone craving authentic Turkish flavours 🇹🇷. Continue reading Turkey: A Turkish Delight 

Somalia: Wanaag: Toronto’s Best-Kept Culinary Secret

Wanaag is a hidden gem in Toronto 🇨🇦 serving hearty, flavourful Somali cuisine 🍖🍚 with generous portions of grilled meats, rich stews, and comforting sides like rice, chapati, and ugali. The food is packed with spice route-inspired flavours 🌍✨ without being overly spicy 🌶️, and everything is made fresh to order. With a warm, communal atmosphere 🧡 and standout dishes like grilled goat 🐐 and T-bone steak 🥩, it’s the perfect spot to explore a new cuisine that still feels familiar. Continue reading Somalia: Wanaag: Toronto’s Best-Kept Culinary Secret

Ireland: Introducing the Spice Bag 

The West Cork Irish Pub 🍀 brings cozy Irish charm to Queen East with hearty classics like shepherd’s pie 🥧, bangers and mash 🌭🥔, and the standout spice bag served in a paper bag 🛍️. While the atmosphere is warm and inviting—with fireplaces 🔥, darts 🎯, and friendly staff 😊—some traditional touches like Irish music 🎶 were missing. Still, it’s a solid spot for comfort food 🍽️, pints 🍻, and good company 👯‍♀️ any night of the week. Continue reading Ireland: Introducing the Spice Bag 

United States of America: The Texan Marriage of Mexico and Japan

A weekend in Austin offers more than just barbecue — fusion gems like Ramen Del Barrio 🍜🌮 mix Mexican and Japanese flavors in bold, inventive ways. Originally a humble garage project 🚗➡️🍽️, the ramen shop now draws crowds for standout dishes like the Carnitas Tonkotsu and Tako taco. With a possible move to a standalone location on the horizon 🏠✨, it’s a must-visit for adventurous food lovers looking for something unforgettable 😋🔥. Continue reading United States of America: The Texan Marriage of Mexico and Japan