Czech Republic: Czech This Place Out for Dinner
Beautiful setting and food at Toronto’s best kept secret – Prague Restaurant, serving up cuisine from the Czech Republic. Continue reading Czech Republic: Czech This Place Out for Dinner
Beautiful setting and food at Toronto’s best kept secret – Prague Restaurant, serving up cuisine from the Czech Republic. Continue reading Czech Republic: Czech This Place Out for Dinner
An evening in Little Ethiopia introduced Mandrea Bike to new Ethiopian dishes and a new restaurant in the city. Continue reading Ethiopia: A Bad Day for White Pants 
In honour of Pride Month, we checked out Bacan, an Argentinian & Venezuelan restaurant in Roncy. Continue reading Argentina & Venezuela: Under the Rainbow
Argentinian red wine and beef were the base for a deeper exploration into the country’s culinary scene. Continue reading Argentina: Meat, Wine, Repeat 
It was time to do hotspot in Chinatown, and it was amazing. Continue reading China (Chongqing) – Twelve Orders of Beef and a Good Cuttle
A sample of South America’s favourite street food: Empanadas. Continue reading The Battle of Empanadas from South America
With Toronto flocking to patios, Mandrea Bike took a detour to the Dominican Republic. Continue reading Dominican Republic: Are We at a Resort?
A culinary glimpse into Burma/Myanmar makes Mandrea Bike wanting more. Continue reading Burma: We Have Arrived!
A taste test of four Chilean flavours of empanadas leads to a tie. Continue reading Chile: Chicken or Beef? You Tell Us!
After a holiday to Brazil, Mandrea Bike explores Toronto’s Brazilian cuisine. Continue reading Brazil: Time for a Caipirinha