Ukraine: Make Perogies, Not War
With the millions of Ukrainian people living in Canada, it’s no surprise that there is great Ukrainian food here. Heavenly Perogy is found in the basement of a Church. Continue reading Ukraine: Make Perogies, Not War
With the millions of Ukrainian people living in Canada, it’s no surprise that there is great Ukrainian food here. Heavenly Perogy is found in the basement of a Church. Continue reading Ukraine: Make Perogies, Not War
This place specializes Chongqing Street food in particular noodles and other Chinese treats. Hey Noodle is located right in the heart of the Dundas Strip of Toronto’s Chinatown. Continue reading China (Chongqing Street Food): We The Noodle
Mandrea Bike finally made it to Boukan for traditional Haitian food in the city’s east-end. Continue reading Haiti: For the Love of Fried Dough
Here’s where you should fill up on Guinness and Irish fare on Saint Patrick’s Day 2022. Continue reading Ireland: All Roads Lead to Guinness
A scotch tasting paired with traditional Scottish food taught us about Scotland’s delicious culinary background. Continue reading Scotland: Haggis For All, and For All a Good Night 
Dips, tagines and couscous were on order for Mandrea Bike’s first Moroccan experience in Toronto. Continue reading Morocco: Watch Out For the Bones! 
After a successful dumpling crawl that introduced us to Yummy Yummy Dumplings, we returned for the whole meal. Continue reading China: Yummy
Argentinian red wine and beef were the base for a deeper exploration into the country’s culinary scene. Continue reading Argentina: Meat, Wine, Repeat 
Perla Restaurant in Little Italy serves up some of the city’s best Portuguese cuisine. Continue reading Portugal: The Pearl of College Street
We set out to introduce Pakistani food to friends and it ended very well. Karahi Boys on Queen St West was the location of this dinner feast. Continue reading Pakistan: Paka-Naan-Tree