India: A Taste of India in the Nation’s Capital
Ottawa’s Indian food scene rivals Toronto’s, offering everything from North Indian thalis to Kerala fish curries and inventive spots like Second Wife Indian. At Kalinga, highlights included velvety Lasooni Palak Paneer, tender Chicken Tikka Masala, and a standout Shahi Chicken Biryani layered with peanut, cashew, and tamarind. It’s a delicious first taste of the capital’s rich South Asian flavours, and reason enough to plan a return trip. Continue reading India: A Taste of India in the Nation’s Capital
