I love when a name tells you exactly what you’re getting, and that’s exactly the case with The Butter Chicken Factory. While the menu goes well beyond its signature dish, it’s still one of the best things you can order. Continue reading India: We Came for the Uncle, We Stayed for the Butter Chicken
Ottawa’s Indian food scene rivals Toronto’s, offering everything from North Indian thalis to Kerala fish curries and inventive spots like Second Wife Indian. At Kalinga, highlights included velvety Lasooni Palak Paneer, tender Chicken Tikka Masala, and a standout Shahi Chicken Biryani layered with peanut, cashew, and tamarind. It’s a delicious first taste of the capital’s rich South Asian flavours, and reason enough to plan a return trip. Continue reading India: A Taste of India in the Nation’s Capital
Bar Goa Toronto 🇮🇳 offers a modern, Michelin-recognized ⭐ take on Indian cuisine with a curated seven-course omakase menu 🍽️ that showcases flavors from across the country. Dishes range from smoky butter chicken 🍛 to inventive fusion bites like the Chicken Pepper Fry “Kulcha Taco” 🌮, delivering bold flavors and theatrical presentations 🎭. While the set menu lacks traditional Goan seafood curries 🐟, the experience is a fantastic value 💰, with creative cocktails 🍹 adding to the appeal. Continue reading India: Seven Courses of India
Ahead of a South Indian wedding, we explored the flavours and recipes from the Southern states of the country, and are sharing our recommendations with you. Continue reading India: South Indian Wedding Prep
A guide of Mumbai’s best street food options that’ll have your mouth watering all the way in Canada. Continue reading India: Favourites from the Streets of Bombay
The Goan thali is an iconic thing to explore on your food journeys across the state. They all have a unique personality, and generous portions of seafood and fish. Continue reading India: The Thalis of Goa
Mumbai has world-class restaurants, and Bawri is another one to add to your list when you’re visiting the city to be able to taste traditional Indian dishes from various regions of the country, especially the North. Continue reading India: Back to the Basics
Not all Indian food is the same – let us introduce you to South Indian cuisine that varies from what else you’ll eat around the city. Continue reading India: Rate Their Sambhar
We embarked on a flavorful journey at Urban Hakka, fusing Chinese and Indian delights in Toronto. From the spicy kick of Hot & Sour Soup to the saucy perfection of Sichuan-Style Beef Chow Mein, explore Hakka cuisine’s rising star. Join us on a culinary adventure! 🇨🇳🥢🇮🇳 Continue reading India (Hakka): Hot, Hot Heat
Delve into a flavourful journey at The Cottage Cheese, Toronto. From classic paneer to innovative Indian twists, savour dishes like Shashlik Paneer Tikka and Coconut Tandoori Prawns. Experience cozy vibes, surprise delights, and a friendly guide through an enticing menu. Discover the diverse essence of Indian cuisine beyond the expected. 🇮🇳🧀🍤 Continue reading India: Indian at the Cottage
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