South Korea: The Queen of Kimchi 

Kimchi Korea House 🍽️ has been serving authentic South Korean 🇰🇷 dishes in Toronto since 2012, led by Michelle Lee and her nephew Jin. The menu offers a variety of flavorful dishes, with standouts like Jap Chae 🍜, Bulgogi Bibimbap 🍚, and Bossam 🥩, all served in a warm and welcoming atmosphere 😊. While prices are slightly higher 💰 than other Korean spots, the quality, authenticity, and friendly service make it a worthwhile dining experience ⭐. Continue reading South Korea: The Queen of Kimchi 

India: Seven Courses of India 

Bar Goa Toronto 🇮🇳 offers a modern, Michelin-recognized ⭐ take on Indian cuisine with a curated seven-course omakase menu 🍽️ that showcases flavors from across the country. Dishes range from smoky butter chicken 🍛 to inventive fusion bites like the Chicken Pepper Fry “Kulcha Taco” 🌮, delivering bold flavors and theatrical presentations 🎭. While the set menu lacks traditional Goan seafood curries 🐟, the experience is a fantastic value 💰, with creative cocktails 🍹 adding to the appeal. Continue reading India: Seven Courses of India 

Japan: Where the Cool Kids Go 

Tucked beneath a sushi restaurant 🍣, this hidden basement spot draws a stylish crowd 🕶️ nightly from 6 p.m. onward for inventive food and cocktails 🍸. Embracing a “New Retro” theme, the ever-changing menu 📜 blends evolving dishes with timeless techniques 🔥, making each visit unique. With an open kitchen 👨‍🍳, a lively atmosphere 🎶, and a bar where diners can collaborate with chefs for custom creations 🍽️, it’s a place worth returning to—next time, we’re definitely sitting at the bar! 🍷 Continue reading Japan: Where the Cool Kids Go