Jamaica: No Plantains, No Problem
It’s been a long time since Eat the World TO has enjoyed the classics from Jamaica. Continue reading Jamaica: No Plantains, No Problem
Tag: Curry
Ireland: All Roads Lead to Guinness
Here’s where you should fill up on Guinness and Irish fare on Saint Patrick’s Day 2022. Continue reading Ireland: All Roads Lead to Guinness
Mauritius: Island Time (MTL)
On a weekend in Montreal, we explored Mauritian cuisine in the city’s Plateau neighbourhood. Continue reading Mauritius: Island Time (MTL)
India: It’s Daal Yours 
We explored Various Indian dishes from both the North and Southern regions of the country at Banjera Bloor. Continue reading India: It’s Daal Yours 
Pakistan: Paka-Naan-Tree
We set out to introduce Pakistani food to friends and it ended very well. Karahi Boys on Queen St West was the location of this dinner feast. Continue reading Pakistan: Paka-Naan-Tree
Sri Lanka: Turning Two Sri Lanka Style
In honour of Mandrea Bike’s birthday, there was an evening tasting Sri Lankan food. Continue reading Sri Lanka: Turning Two Sri Lanka Style
Thailand: We’ll Always Have Leftovers
There’s a lot of talk about this Thai place and it deserves all the praise. Continue reading Thailand: We’ll Always Have Leftovers
Taiwan: Bubble Tea and Bowls, Can You Ask for More?
Bubble tea and the first taste of Taiwanese food for Mandrea Bike and their dinner guests. Continue reading Taiwan: Bubble Tea and Bowls, Can You Ask for More?
Burma: We Have Arrived!
A culinary glimpse into Burma/Myanmar makes Mandrea Bike wanting more. Continue reading Burma: We Have Arrived!
Afghanistan: Afghan Hospitality at its Finest
A first glimpse into Afghan food goes very well thanks to top notch service from Sid Continue reading Afghanistan: Afghan Hospitality at its Finest
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