The Royal Caribbean Cafe in Toronto’s St. Clair West offers a wide selection of classic Jamaican dishes. With a diverse menu featuring favorites like Caribbean Curry Goat and House Jerk Chicken, diners experience authentic flavors. The casual atmosphere and unique table service make it a popular spot for enjoying traditional Jamaican cuisine. Continue reading Jamaica: Is it Okay to Swallow a Bone?
🌟 Celebrating Santa Marta’s 1st birthday with a tapas adventure in Toronto! 🎉 From nostalgic vibes to authentic Spanish flavors, this place has it all! 💃🍽️ Dive into an intimate space filled with Spanish rap beats and charming decor while indulging in a feast of tapas made for sharing! Don’t miss their epic list of tapas, including the must-try Boquerones en Vinagre and Patatas Bravas! And of course, save room for their legendary paella – a true taste of Valencia! 🥘✨ Sip on sangria by the pitcher as you toast to many more birthdays to come! 🍷🎈 Continue reading Spain: Viva la Paella!
Experience the warmth of Greek hospitality at Yaya Bistro in Toronto! 🇬🇷 A family-run gem, serving authentic homemade Greek dishes. Indulge in their Mix Dip Combo, Dolmadakia, and Grilled Kalamari. Don’t miss the mouthwatering Moussaka and delightful Baklava. Join us for a culinary journey filled with love and flavor! 🍽️✨ Continue reading Greece: Did You Know That’s Fish Roe?
🌟Embarked on a Flavourful Journey at New Sky! 🍽️ Dive into the vibrant fusion of Cantonese and Peruvian-Chinese cuisines right here in Chinatown, Toronto. As one of the only places in the city to enjoy Peruvian Chinese food, New Sky offers a unique culinary experience. From indulging in Chaufa Especial 🍚 to savoring Szechuan Chicken 🌶️, every dish promises an unforgettable adventure for your taste buds. Join us at New Sky for a delightful dining experience! 🥢 Continue reading China: The Secret Menu
We embarked on a flavorful journey at Urban Hakka, fusing Chinese and Indian delights in Toronto. From the spicy kick of Hot & Sour Soup to the saucy perfection of Sichuan-Style Beef Chow Mein, explore Hakka cuisine’s rising star. Join us on a culinary adventure! 🇨🇳🥢🇮🇳 Continue reading India (Hakka): Hot, Hot Heat
We discover Toronto’s newest German hotspot, The Golden Pigeon! 🇩🇪 From 1950’s cookbook classics to a diverse beer selection, this basement gem offers a versatile experience with cozy nooks, games, and a buzzing bar. Indulge in mouthwatering dishes like Braised Beef Cheek and Schnitzel Dinner. Your culinary adventure awaits! Continue reading Germany: A Hefeweizen Kind of Day
We explored the vibrant flavours of El Salvador at Casamiento, an authentic Salvadorian restaurant in Toronto. Indulge in the rich and diverse world of pupusas, tacos, and quesadillas, each dish bursting with unique ingredients and flavors. Join us on a culinary journey through Central America right in the heart of Toronto! Continue reading El Salvador: Pupusa for President
We indulged in the timeless charm of Le Paradis, a French brasserie in Toronto’s Annex. Classic French bistro ambiance, affordable prices, and old-world service make it a must-visit. From a serious Charcuterie platter to savory mains like the Cuisse de Canard aux Cerises, each dish is a burst of flavor. 🇫🇷✨ Continue reading France: La Vie en Viande
We embarked on a Swiss culinary journey at Collingwood’s Alphorn Restaurant, savoring Alpine ambiance. Highlights included the cheese fondue and their famous schnitzel—capturing the essence of Swiss flavors we enjoyed firsthand. Continue reading Switzerland: This Needs Kirsch
Shandong Roast Chicken is a super easy yet super flavourful dish that hails from the eastern province of China.Find the full recipe on our website in the recipe section. Continue reading Recipe: Shandong Roast Chicken
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