Bar Goa Toronto 🇮🇳 offers a modern, Michelin-recognized ⭐ take on Indian cuisine with a curated seven-course omakase menu 🍽️ that showcases flavors from across the country. Dishes range from smoky butter chicken 🍛 to inventive fusion bites like the Chicken Pepper Fry “Kulcha Taco” 🌮, delivering bold flavors and theatrical presentations 🎭. While the set menu lacks traditional Goan seafood curries 🐟, the experience is a fantastic value 💰, with creative cocktails 🍹 adding to the appeal. Continue reading India: Seven Courses of India