Discover Batifole, one of Toronto’s best French bistros. Enjoy classic French dishes, seasonal specials, and a cozy, neighborhood vibe. From escargots to cassoulet and decadent soufflés, Batifole is a must-visit for authentic French dining in Toronto. Continue reading France: French Charm
Discover Birria La Catrina on Isla Holbox, a vibrant spot serving next-level birria tacos, cheesy consommé, and good vibes steps from the beach. Continue reading Mexico: Birria is Life
Tuck into Mikaku, Cabbagetown’s cozy Japanese spot serving up udon in all its glory – dry, soupy, saucy, or classic. From smoky unagi nigiri to comforting curry udon and strawberry mochi ice cream, this neighbourhood gem delivers warmth, flavour, and comfort in every bite. Continue reading Japan: Noodle Dance
Ottawa’s Indian food scene rivals Toronto’s, offering everything from North Indian thalis to Kerala fish curries and inventive spots like Second Wife Indian. At Kalinga, highlights included velvety Lasooni Palak Paneer, tender Chicken Tikka Masala, and a standout Shahi Chicken Biryani layered with peanut, cashew, and tamarind. It’s a delicious first taste of the capital’s rich South Asian flavours, and reason enough to plan a return trip. Continue reading India: A Taste of India in the Nation’s Capital
There’s an unassuming Japanese restaurant on the edge of the city that feels just like dining in Japan, with fresh fish, authentic dishes, and warm, attentive service. The daily-changing menu features incredible nigiri, hand rolls, and chef’s specials that make every visit feel unique. It’s the kind of hidden gem where you’ll want to trust the chef, savour every bite, and come back for more. Continue reading Japan: When Fresh Fish Meets Hidden Gem
Wazema stands out among the Ethiopian restaurants in Toronto’s Little Ethiopia, offering a more upscale ambiance with mood lighting, a prominent bar, and live music on busier nights 🎶🍹. The menu features classic Ethiopian fare centered around injera, with the Wazema Platter showcasing a mix of flavorful vegetarian and meat dishes, including the must-try Kitfo (Ethiopian beef tartare) and crowd-pleasing Tibs 🍽️🔥. While our Tuesday visit lacked the full energy of a weekend night, the delicious food and inviting atmosphere guarantee a return—next time, with entertainment in the mix! Continue reading Ethiopia: Transported to Addis Ababa
Bar Goa Toronto 🇮🇳 offers a modern, Michelin-recognized ⭐ take on Indian cuisine with a curated seven-course omakase menu 🍽️ that showcases flavors from across the country. Dishes range from smoky butter chicken 🍛 to inventive fusion bites like the Chicken Pepper Fry “Kulcha Taco” 🌮, delivering bold flavors and theatrical presentations 🎭. While the set menu lacks traditional Goan seafood curries 🐟, the experience is a fantastic value 💰, with creative cocktails 🍹 adding to the appeal. Continue reading India: Seven Courses of India
Kiss My Pans is a vibrant Singaporean eatery in Toronto’s Little Italy, blending a cheese shop, coffee shop, and authentic restaurant into a must-visit destination for bold flavors and a unique dining experience. Continue reading Singapore: Enter Through the Cheese Shop
The Goan thali is an iconic thing to explore on your food journeys across the state. They all have a unique personality, and generous portions of seafood and fish. Continue reading India: The Thalis of Goa
As a melting pot of cultures from around the world, Dubai is one of the most international cities on earth, and therefore, a delicious playground for food lovers. The quality of all types of restaurants is high due to the … Continue reading United Arab Emirates: Eat the World Dubai
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